Charley’s Steak House in Celebration, Florida, owned by the Woodsby family since 1974, is a premier destination for USDA Prime and Choice Angus steaks. Only three-year-old steers are selected, aged 4–6 weeks for peak tenderness and flavor, then hand-cut daily by the management team and flame-grilled over a custom-built 1,200º pit using Florida citrus and oak wood. This signature cooking method has helped make Charley’s the #1 steakhouse in America since 2007. Known for top-tier quality and service, Charley’s Steak House features an award-winning wine list with nearly 500 global selections and has earned honors like Wine Spectator’s “Best of Award of Excellence,” DiRōNA, and Orlando Magazine’s “Best Steak House.” Whether you’re a local or visiting Central Florida, come discover why Charley’s Steak House has been a world-renowned favorite for over 50 years!