If you find yourself in FiDi, or New York, period, Crown Shy is a must. Within the walls of this art-deco skyscraper, you'll find the late James Kent's vision of New American dining, overdelivered every step of the way by a talented team of chefs. You only need to look at their pull-apart loaf, the creation of pastry chef Renata Ameni, — maybe the most talked-about bread of 2019. The wine list, Ameni’s desserts, and the perfect roast chicken are also unforgettable.