Reggiano’s of Celebration is a family-owned Italian restaurant offering an exceptional dining experience in the heart of Celebration Town Center, overlooking picturesque Lake Rianhard. Guests are welcomed like family and treated to authentic Italian cuisine prepared in our scratch kitchen, where every dish is made fresh using the finest ingredients. Our open kitchen and wood-burning oven showcase gourmet wood-fired pizzas, fresh seafood, premium steaks & chops. Our extensive wine list features selections from approachable to high-end, and guests can enjoy craft cocktails, beers, and spirits. After dinner, savor a liqueur or one of our house-made desserts. Leading the culinary team at Reggiano’s is Executive Chef John Miele, whose seasoned talent and passion for excellence shine through every dish. Chef Miele is dedicated to using only the finest ingredients & highest-quality fresh seafood, meats, and pastas to deliver cuisine we take pride in serving. We look forward to welcoming you!