Experience a vibrant culinary journey of progressive Indian cuisine by Chef Sujan Sarkar. Chef Sarkar, natively from Kolkata, honed his culinary skills in London's most intense, iconic Michelin-starred kitchens. He has spent the last several years defining, and redefining the limitless potential of Indian cuisine. Chef Sarkar and our entire team are honored to represent Chicago's first Indian restaurant to receive a Michelin star. * Please apprise us of all allergies and dietary restrictions at least 48 hours in advance of your reservation. While we do our best to welcome all dietary needs, there are some which we cannot accommodate. For more information, please reach out to us directly via phone or email. * We kindly require children joining the party to be over the age of 9 and able to participate in our tasting menu. *We accept walk-ins exclusively at our bar for our a la carte small plate menu.