Eldorado chef and co-founder Joel Fried has worked everywhere from Mezzaluna in Vail, Colo., to Angeluna in Fort Worth to Austin’s own Vespaio. The theme at this exuberantly colorful northwest Austin storefront is Mexican and other Latin-styled comfort food for breakfast, lunch, and dinner. Whatever you order, be sure to add a salsa sampler — five housemade salsas from mild avocado to fiery El Scorpio.