For decades, Rao’s has been one of New York’s top Italian restaurants, not to mention one of New York’s most exclusive tables. Now, the legendary red sauce joint has opened up a Miami outpost, and while the room is bigger than the Harlem original (and tables aren’t just for regulars and friends of the family), all the hallmarks of the famed restaurant are here: Great meatballs, baked clams, penne alla vodka, tangy marinara sauce, lemon chicken, and so much more.