An Atlanta classic, Malone’s has been serving the city excellent steaks since 1975 (at almost half a century in, you can trust that you’re in good hands). Look to the wide-ranging menu for dishes like southwestern eggrolls to a surf’n’turf combo of fried shrimp and barbecue ribs, in addition to daily specials. If you’re coming in on a sunny day, definitely make a beeline for the patio.