This acclaimed, tropical cocktail den from Freehand Hotel fits right in amongst the California palm trees, but stands out for its expertly made drinks. Yes, that includes tropical favorites like mai tais and coladas, but there are also a host of innovative takes like the Rio Azul with gin, green chile vodka, and grapefruit. Rely on superb snacks like ceviche and carne asada fries to keep the party going.