dell'anima

Dell’anima, one of the city’s most beloved Italian restaurants, is back where it belongs after a relocation uptown, proving it could thrive anywhere in the city. An early pioneer of ricotta toast and rustic decor when it first opened, they remain faithful to their roots, but aren’t afraid to innovate, either. Don’t skip the Peekytoe crab garganelli, and do grab a seat at the bar.