One of Jackson Heights’ most beloved Indian restaurants has opened a second location, just a few blocks away from the original. Chef Amrit Pal Singh, a veteran of Adda, brings a bit more upscale flair to this location, complete with a chef’s tasting menu, new house specialties, and a sleek, sophisticated interior. Don’t worry, though: The beloved dum biryani and housemade paneer both made the cut.